TOMATO PASTE=officeings@gmail.com
MAIN PRODUCTS
✺TOMATO PASTE
1) TIN CANNED
HOT BREAK AND COLD BREAK TOMATO PASTe
Brix: 14/16, 18/20, 20/22, 24/26, 28/30%;
CAN SIZE AND PACKING(CARTON)
70g X 50Tin---3800cartons/20" FCL 70gX 100Tin ---2300cartons/20" FCL
140g X 48Tin—2300cartons/20" FCL 170g X48Tin—1900cartons/20" FCL
198g X48Tin—1800cartons/20" FCL 210g X48Tin—1700cartons/20" FCL
400g X24Tin-1750cartons/20" FCL 425g X 24Tin –1700cartons/20" FCL
450g X 24Tin—1600cartons/20" FCL 800g X12Tin---1700cartons/20" FCL
850g X12Tin—1650cartons/20" FCL 1000g X 12Tin—1600cartons/20" FCL
2.20kgX 6Tin—1450cartons/20" FCL 3kg X 6Tin—1000cartons/20" FCL
4.5kg X 6Tin—700carton/20" FCL 5kg X 6Tin—600cartons/20" FCL
2) ASEPTIC PACKING
✺ HOT BREAK
MAIN SPECIFICATIONS:
BRIX 28/30%; 30/32%, BOSTWICK ⋜ 5.5CM
COLOR A/B MIN 2.0, LYCOPENE MIN. 50MG/100G
LIGHT MIN. 24, MOULD COUNT MX.50% .
PH 4.2 +/- 0.2, TOTAL ACID MAX. 3%
✺ COLD BREAK
MAIN SPECIFICATIONS:
BRIX 28/30%, 30/32, 36/38, 38/40% BOSTWICK 7-9CM
COLOR A/B MIN.2.20 LYCOPENE MIN. 50MG/100G
LIGHT MIN. 24, MOULD COUNT MAX.50%
PH 4.2 +/- 0.2 TOTAL ACID MAX. 3%
✿PACKING: 1) IN 220 LITER ASEPTIC BAG IN METAL DRUM WITH NET WEIGHT ABOUT
235KG/DRUM, 4 DRUMS ON ONE PALLET.
2) IN 1000 LITER ASEPTIC BAG IN WOODEN BIN WITH NET WEIGHT ABOUT 1300KGS EACH.
✺ Soft pouch and plastic bottle packing tomato products
✺ DICED TOMATOES AND WHOLE PEELED TOMATOES
DRINED WEIGHT MIN.65%; JUICE BRIX 9-14%
CAN SIZE and packing :
400GX 24TIN/CARTON 800GX 12TIN/CARTON 1000g X12TIN/CARTON
2.20kgX 6TIN/CARTON 3kg X 6TIN/CARTON
✺ TOMATO KETCHUP, SAUCE AND PUREE
PACKING: IN CAN WITH CAN SIZE 2.2KG, 3KG, 4.5KG
IN POUCH: 50G, 70G, 100G, -- 3KG
✺TOMATO POWDER
The spray dried tomato powder is made by high concentration fine quality tomato paste, low temperature spray drying technology captures red color, pure taste and rich lycopene of ripe tomatoes. It contains plenty of vitamin, amino acid, organic and mineral. It is a good soup and flavoring and raw material for drinks.
MAIN SPECIFICATIONS:
Moisture
≤ 6%
Halogen moisture determination method
Acidity
5 – 10 %（Citric acid）
GB12293
Lycopene
≥100 mg/100g
Appendix A of GB/T14215
Ash content
≤12 %
GB/T14770
Pb
≤ 1.5 mg/kg
GB/T5009.12
As
≤ 0.8 mg/kg
GB/T5009.11;Oxide generating ICP method
Copper
≤ 40 mg/kg
GB/T5009.13
Total bacteria
≤ 20000 / g
GB4789.2
Coli-group count
≤ 100 MPN/100g
GB4789.3
Yeast & mould
≤ 500 /g
GB4789.15
Sick bacteria
No
GB4789.10；GB4789.4
Package
Two compound aluminum foil bags in a carton with a net weight of 20kgs (750 cartons in a 20″container
), or a high density polythene bag in a carton with a net weight of 25kgs(600 cartons for a 20″container) .
✺ SUN DRIED TOMATO HALVES
PACKING: IN PLASTIC BAG IN CARTON, NW. 10KGS.
✺ DEHYDRATED TOMATOES
Halves, slices, trips and with dices different sizes
Packing: In plastic bag in carton with net weight 10-20kgs/carton
✺OTHER PRODUCTS WE SUPPLY:
✿FRUIT JUICE CONCENTRATE /PUREE
✼APRICOT PUREE BRIX 30/32%
PACKING: IN 220 LITER ASEPTIC ALUMINUM FOIL BAG IN
METAL DRUMOR 1000 LITER ASEPTIC BAG IN WOODEN BIN.
✼ APPLE PUREE
1. CONCENTRATE PUREE-BRIX 28/20%
2. NATURAL PUREE
PACKING: IN 220 LITTER ASPETIC BAG IN DRUM.
✼ APPLE JUICE CONCENTRAE
BRIX 70%
ACID: 1-2.8%
PACKING: IN 220 LITER ASEPTIC BAG IN METAL DRUM.
✿ CHILI SAUCE/PASTE
DIFFERENT FLAVOR: SALTY, SWEET, SOUR
CAN SIZE: 850G, 1000G, 3000G.
✺ Canned Fruits and Vegetable products
l Canned Mandarin Orange Segment in light syrup
Large. Medium, and small grades, broken segment not more than 10%.
Packing: 312gr. X 24 tins/case
425gr. X 24 tins/case 2100 cases/20"FCL.
850gr. X 12 tins/case 1600 cases/20"FCL
3000gr X 6 tins/case 924cases/20" FCL
Production season: September 15. – November 20
Earliest shipment: September 30.
l Canned Yellow peach in light syrup
Halves, slices, trips and dices.
Packing: 312gr. X 24 tins/case
425gr. X 24 tins/case 2100 cases/20"FCL.
850gr. X 12 tins/case 1600 cases/20"FCL
3000gr X 6 tins/case 924cases/20" FCL
Production season: July 15- September 20
Earliest shipment time: August 20.
l Canned pear in light syrup
Halves, slices and dices
Packing: 312gr. X 24 tins/case
425gr. X 24 tins/case 2100 cases/20"FCL.
850gr. X 12 tins/case 1600 cases/20"FCL
3000gr X 6 tins/case 924cases/20" FCL
Production season: September15- October 20.
Earliest shipment time: End of September.
l Canned Pineapple in slight syrup
Rings/slices/chunks
Can sizes: 312gr, 450gr, 850gr, 1000gr, 3000gr.
l Canned Fruit cocktails
Pear45/pineapple 33/peach 16/Cherry 6%
Packing: 312gr. X 24 tins/case
425gr. X 24 tins/case 2100 cases/20"FCL.
850gr. X 12 tins/case 1600 cases/20"FCL
3000gr X 6 tins/case 924cases/20" FCL
l Canned Strawberry in light syrup
Packing: 312gr. X 24 tins/case
425gr. X 24 tins/case 2100 cases/20"FCL.
850gr. X 12 tins/case 1600 cases/20"FCL
3000gr X 6 tins/case 924cases/20" FCL
IQF processing products.
Production season: April 20 to May 20
l Solid apple in can
Halves, and slices
Packing: 3000gr. X 6tins/case
l Canned Waxberry in light syrup
l Canned Loquat in light syrup
l Canned Peeled and seedless grapes in light syrup.
CAN SIZE: 400G, 800G, 1000G, 3000G
✿ Processed Vegetables
l Roasted Red Bell Pepper in Can
Whole, Halves, 1/4 pieces ,strips
Packing: In different cans from 450 gram to 3000 grams.In 200kg drums.
l Dehydrated garlic and onion
Slices, dices, small grains, and powder
Packing: In plastic bag in carton or metal/fiber drums.NET WT. 5-10KGS.
l Sward green beans in can
Can sizes: 450gr, 850gr, 1000gr, 3000gr.
l Mushrooms
Whole/halves/pieces IN CAN; Can size: 850gr, 1000gr, 3000gr.
IQF products—PACKING: IN PLASTIC BAG IN CARTON NET WT 10KG.
l Asparagus
Green and white IN CAN.; Can size: 850gr, 1000gr, 3000gr.
IQF processing.—PACKING: IN PLASTIC BAG IN CARTON NET WT. 10KGS
☀ WATER CHESTNUT IN CAN –SLICES, AND WHOLE
CAN SIZE: 400GR, 800GR, 1000GR, 3000GR
TOMATO PASTE=officeings@gmail.com
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